Our corn and rice pasta is naturally gluten free and it is produced without ingredients of animal origin. It’s ideal for the diet of celiac and vegans. Corn and rice flour has excellent nutritional properties, it is rich in proteins and low in sodium. Choosing our corn and rice pasta, you will offer a good and healthy dish to your dinner guests. Thanks to its delicate and adaptable taste and to its colour that is similar to the one of traditional pasta, all your favourite recipes will be a success.