Our special flour blend milled from naturally gluten free ingredients is a great alternative to everyday wheat flour. Follow one of our gluten free recipes or adapt a traditional recipe by adding a little extra liquid. This pre-mixed flour blend is an easy flour to start with if you are new to gluten free baking and cooking.
- Gluten and Wheat-Free.
- A great alternative to wheat flour.
- Natural blend of Rice, Potato, Tapioca, Maize and Buckwheat flour.
- For use in cooking and baking.
Flour blend (rice, potato, tapioca, maize, buckwheat)