Roasted right here in Okehampton, Devon, this robust full blend power house takes its name from the rugged tors of our countryside. This should wake you up like a fresh morning on Dartmoor.
Peruvian, Columbia, Nicaragua and El salvador.
Notes – Fudge, Mandarin, Apple and Dark Chocolate
VARIETAL | Caturra, Catuai, Bourbon, Typica, Castillo
PROCESS | Fully Washed
ELEVATION | 1100 – 2000 MASL